TLHALOSO EA LITLHAKISO TSA BOPHELO

Theknoloji ea ho omisa litholoana ho bohlokoa bakeng sa indastering ea lijo hobane e thusa litholoana hore li tsamaisoa libakeng tse telele le ho bolokoa bakeng sa nako e telele. Litholoana tse omisitsoeng le tsona li na le bonolo haholoanyane ho ja hobane li bobebe, 'me li se ke tsa hapa litholoana kapele joalo ka litholoana tse ncha. Additionally, dried fruits can be used in a variety of food products, including baked goods, trail mix, and breakfast cereals. Re tla tšohla mokhoa oa ho omisa litholoana ka tlase:

TheTs'ebetso ea ho omisa litholoana le ea merohoe arotsoe haholoTheknoloji ea litholoana le meroho ea litholoana, moea o futhumatsang moea o futhumatsang moea.

Ts'ebetso ea ho futhumatsa litholoana le ea meroho

Mokhoa oa ho phahamisa mocheso o ntseng o phahamisa o nakong ea ho omisa. Mocheso oa pele oa dermer o ka bang 70-60 ° 3-75 ° C, 'me Moqoqo oa morao le ho olala mocheso ho fihlela qetellong ea ho omella. Mokhoa ona o omileng o amohetsoe haholo 'me o sebelisoa ka bophara, e loketseng litholoana le meroho e nang le litaba tse tlase tse qhibilihileng kapa tse halikiloeng. Joalo ka li-apole tse kang li-apole, litlolo tsa phaepe tse omisitsoeng, liapole tse omisitsoeng le lisebelisoa tse ling.

Ts'ebetso ea ka e futhumatsang ke ho eketsa mocheso oa kamore ea ho omella ka kotloloho, ho fihlela ho 95-100 ° C. Kamora hore thepa e tala e kenelle kamore e omileng, e amohela mocheso o moholo oa ho theola mocheso, e ka fokotsoang ho 30-60 ° C.CER C. Lekhetlong lena, tsoela pele ho fana ka mocheso, phahamisa mocheso ka nako e telele ho fihlela nako e telele (14-15h), ebe butle-butle e theoha ho fihlela bofelo ba ho omella. Mokhoa ona o futhumatsang o loketse litholoana le litholoana tse thatafatsang litholoana tse thata, tse kang linako tse khubelu, tse theko e tlaase le boleng bo tlase ba lihlahisoa tse felileng.

Mokhoa oa ho futhumatsa oa boraro ke ho boloka mocheso o le maemong a phomolo a 55-60 ° nako le nako ea ho omella. Mokhoa ona o futhumatsang o loketse ho omisa litholoana le meroho ea mahlahahlaha, 'me ho bonolo hore theknoloji ea eona e bonolo ho e tseba.

Litholoana le tšibollo ea meroho le ts'ebetso ea Dethumidation

Litholoana li na le litholoana tsa metsi, nakong ea mouoane ea metsi, mongobo o lekanang ka kamoreng ea ho omella o phahama haholo. Ka hona, hoa hlokahala ho ela hloko moea o matla le ho tlola kamore ea ho omella, ho seng joalo, nako ea ho omella e tla fokotsoa. Ha mongobo o lekanang ka kamoreng ea ho omisa o fihla ho feta 70%, fensetere ea ho fokotsa moea le ho fokotsa tsietsi ea kamore ea ho omisa e lokela ho buleloa ho ba moea o mongata le ho nyenyefatsa. Ka kakaretso, nako ea moea oa moea o futhumetseng le ea matla ke metsotso e 10-15. Haeba nako e khutšoanyane haholo, ho tlosoa hoa mongobo ho ke ke ha lekana, se tla ama lebelo le omileng le boleng ba sehlahisoa. Haeba nako e telele haholo, mocheso oa ka tlung o tla theoha 'me mokhoa oa ho omisa o tla ameha.

Tloaelo e tloaelehileng ea ho omella ea litholoana le meroho

Mothati oa pele: Mocheso o hlophisitsoe ka 60 ° C, Mongobo o behiloeng ho 35%, mokhoa o omilehile, 'me nako ea ho baka ke lihora tse peli;

Mokhahlelo oa bobeli: Mocheso ke oa 65 ° C, Mongobo o lutse ho 25%, mokhoa o omile + 25%, mongobo o omile +

Mokhahlelo oa boraro: Mocheso o eketsehile ho 70 ° C, Mongobo o behiloeng ho 15%, mokhoa o omile + a le lihora tse 8;

Mothati oa bone: Mocheso o hlophisitsoe ho 60 ° C, Mongobo o behiloe ho 10%, 'me mokhoa o tsoelang pele o lutse ka hora e le' ngoe. Kamora ho omisa, e ka kenngoa ka mekotleng kamora hore e nolofale.